Category: Food and Culinary studies
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The final assignment is a take-home medium-length essay in the form of a traditi
The final assignment is a take-home medium-length essay in the form of a traditi The final assignment is a take-home medium-length essay in the form of a traditional case study paper (argumentative). The essay must be between 1,500 and 2000 words in length.
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Define the culinary key terms for France, do not be vague with definitions. Gava
Define the culinary key terms for France, do not be vague with definitions. Gava Define the culinary key terms for France, do not be vague with definitions. Gavage/Foie gras d’oie- Gascogne (Gascony)- Garbure- Jambon de Bayonne- Confit d’oie/de canard- Le Pays Basque- Piment de Espelette- Rillette- Piperade- Herbes de Provence- Terroir- Daube de Bœuf Provençale-…
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Locate information about a cultural current event that has happened within the p
Locate information about a cultural current event that has happened within the p Locate information about a cultural current event that has happened within the past 3 years that is related to course content, and post the citation and link (if applicable) to the current event. News stories make great current events, but other options include magazine articles. https://www.13newsnow.com/article/entertainment/events/bayou-bon-vivant-festival-in-norfolk/291-a340b5c4-6f9a-4b0d-8afc-8aef48250b30…
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Locate information about a cultural current event that has happened within the p
Locate information about a cultural current event that has happened within the p Locate information about a cultural current event that has happened within the past 3 years that is related to course content, and post the citation and link (if applicable) to the current event. News stories make great current events, but other options include magazine articles. https://www.13newsnow.com/article/entertainment/events/bayou-bon-vivant-festival-in-norfolk/291-a340b5c4-6f9a-4b0d-8afc-8aef48250b30…
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Define the culinary key terms for France, do not be vague with definitions. Gava
Define the culinary key terms for France, do not be vague with definitions. Gava Define the culinary key terms for France, do not be vague with definitions. Gavage/Foie gras d’oie- Gascogne (Gascony)- Garbure- Jambon de Bayonne- Confit d’oie/de canard- Le Pays Basque- Piment de Espelette- Rillette- Piperade- Herbes de Provence- Terroir- Daube de Bœuf Provençale-…
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For literature review you must tell what has already been found ( taste, custome
For literature review you must tell what has already been found ( taste, custome For literature review you must tell what has already been found ( taste, customer buying behavior, quality) about the topic that plan to research (food «croissant» ) . Use only scholarly peer reviewed sources that are credible,up to date,reliable like News…
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1. Introduction 2. Infection cycle 3. Pathogenicity genes in P.viticola 4. Effec
1. Introduction 2. Infection cycle 3. Pathogenicity genes in P.viticola 4. Effec 1. Introduction 2. Infection cycle 3. Pathogenicity genes in P.viticola 4. Effector biology of .Pviticola 5. Management and control strategies 6. Conclusion “I only need to write introduction and conclusion”
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A 3 page paper anayzing my carbon footprint and line it up with food choices. Th
A 3 page paper anayzing my carbon footprint and line it up with food choices. Th A 3 page paper anayzing my carbon footprint and line it up with food choices. The class is called food choices and issues
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Make sure your thesis is specific and emphatic at the end of your introduction.
Make sure your thesis is specific and emphatic at the end of your introduction. Make sure your thesis is specific and emphatic at the end of your introduction. Strive for a one-sentence version of your argument/intention in writing the paper. It should contain two ingredients: an arguable claim and your reasons for believing it. It…
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For this week’s checkpoint, conduct research to find agencies and NGOs that inte
For this week’s checkpoint, conduct research to find agencies and NGOs that inte For this week’s checkpoint, conduct research to find agencies and NGOs that interest you. Based on your findings, select a public policy area. The purpose of this assignment is to simply select the food-related policy area in which you are interested. In…